Description
Introduction:
Onion Kibbled Red Premium is produced from freshly harvested red onions, sliced and dehydrated under controlled conditions to preserve their natural color, pungency, and nutritional value. These vibrant flakes add a rich aroma and color to a wide range of dishes, providing the essence of red onions without the hassle of peeling or chopping.
Key Benefits:
- Retains natural red onion flavor and color.
- Long shelf life with easy storage and transport.
- Hygienically processed, 100% pure and additive-free.
- Saves time in large-scale cooking and food manufacturing.
Where It Is Used (Culinary Applications):
- Used in spice blends, seasoning mixes, soups, sauces, and curries.
- Common in ready-to-eat meals, snacks, and frozen foods.
- Ideal for meat products, pickles, and gravies.
- Suitable for household, restaurant, and industrial kitchens.
Available Forms:
• Kibbled (8–15 mm)
• Chopped / minced
• Powder (optional form)
Additional Information / Fun Facts:
Dehydrated red onions are rich in antioxidants like quercetin, which help preserve color and enhance taste. One kilogram of red kibbled onions equals approximately 10 kilograms of fresh onions when rehydrated.
Quick Facts:
- Color: Reddish to pinkish white
- Flavor: Pungent and slightly sweet
- Origin: India, Egypt
- Rehydration ratio: 1:10
- Shelf life: 18–24 months (stored in a cool, dry place)
