Eastland Ingredients

Garlic Granules G1

Introduction:
Garlic Granules G1 are the largest-sized granules obtained from dehydrated garlic cloves. These coarse pieces provide an intense aroma and visible garlic texture, making them ideal for products that need a strong garlic punch and visual presence.

Key Benefits:

  • Strong, fresh-like garlic flavor.
  • Coarse texture enhances the look and mouthfeel of food.
  • Retains natural oils and nutrients from garlic cloves.
  • Offers long shelf life and easy rehydration.

Where It Is Used (Culinary Applications):

  • Perfect for pickles, sauces, and spice coatings.
  • Used in meat processing, marinades, and seasonings.
  • Common in ready-to-eat foods and dehydrated meal kits.
  • Added to bread mixes, soups, and chutneys for extra texture.

Available Forms:
• Coarse granules (G1 grade)

Description

 

Additional Information / Fun Facts:
The G1 grade is known for its bold granule size, often between 5–8 mesh. It’s used when the garlic’s texture and visible presence are as important as its taste — popular among pickle manufacturers and food processors.

Quick Facts:

  • Color: Off-white to light yellow
  • Flavor: Strong, spicy, and aromatic
  • Mesh size: Approx. 5–8# (very coarse)
  • Origin: India or China (depending on sourcing)
  • Shelf life: 18–24 months in airtight packaging

 

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