Description
Additional Information
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Solid at room temperature, melts in hot liquids
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Used as a natural dairy substitute
Quick Facts
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Known as “coconut concentrate” in some markets
Creamed Coconut (Squares & Blocks)
Introduction
Creamed coconut is made by finely grinding dried coconut into a solid, rich paste, then molding it into squares or blocks. It dissolves into sauces and curries, providing creamy texture and strong coconut flavor. It is shelf-stable and highly concentrated compared to coconut milk.
Key Benefits
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Compact, concentrated coconut flavor
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Long shelf life at room temperature
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Dairy-free thickener
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Convenient portioning
Where It Is Used
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Curries, sauces, soups
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Baking (brownies, cakes)
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Smoothies and desserts
Available Form
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Blocks (200g, 500g)
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Squares (portion-controlled)
